Grease Ain't the Word

A deep fryer, well known for helping students gain "the freshman 15," has fallen into disuse at the College of Wooster.

It's not that the device is broken, but some students have opted to buck college-menu staples like French fries and chicken fingers for foods that don't emerge from vats of grease. Instead, they're heading for Kittredge Hall, the campus haven of healthier foods, which the Ohio college turned into a "No Fry Zone" this semester to lure more students to the smaller of

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