January 21, 2005

Fry vs. Spy

By JOHN GRAVOIS

When you hear the name "CIA," do you think of dark sunglasses, assassinations, and Valerie Plame? Or do you think of demi-glace, buttercream, and James Beard? The Central Intelligence Agency is famous. The other CIA, the Culinary Institute of America, is also famous, if more narrowly so. We compiled this chart to help you distinguish the mavens of fromage from the mavens of espionage -- or perhaps just to give you an idea of who has the better cover.

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